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Lost Abbey Serpents Stout (Top 10 Stout of all time?) | Beer Geek Nation Craft Beer Reviews

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The history of the bible and religion is indeed the struggle of good vs. evil. Our Serpent’s Stout recognizes the evil of the dark side that we all struggle with. This is a massively thick and opaque beer that begs the saints to join the sinners in their path to a black existence. Read More »

Rogue Rolling Thunder Barrel Aged Imperial Stout | Beer Geek Nation Craft Beer Reviews

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Rogue acquired vintage French WW II era coopering equipment before knowing where to put it and who was going to make the barrels. Longtime employee Nate Lindquist volunteered to be Rogue’s first cooper and spent a year as an apprentice learning the ancient art form of barrel making. Using Oregon White Oak, Nate assembles, raises, toasts, chars, hoops, heads, hoops again, cauterizes, sands and brands each barrel, one at a time all by hand. At full capacity, he makes one barrel a day. To Distillery The barrels are soaked first with Dead Guy Whiskey, which is distilled from Dead Guy Ale. During a year of aging, the Dead Guy Whiskey imparts its flavor into the oak, getting the barrels ready for the next step in the journey. To Brewery Eight different types of grains, including oats and Rogue Farms barley are brewed with Rogue ... Read More »

Allagash James Bean (Best of 2016) | Beer Geek Nation Craft Beer Reviews

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James Bean is our bourbon barrel aged Tripel (Curieux), with cold pressed coffee added. We use coffee from www.mattscoffee.com right here in Maine. Released January 2013. Read More »

Firestone Walker Luponic Distortion no.1 vs no.2 | Beer Geek Nation Craft Beer Reviews

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Since No. 3 is coming out I thought this would be a good time to see how No 1 compares to No 2. Cheers! An ever-evolving mix of experimental hops, designed to deliver mind-blowing flavors that break the rules with each new release. The unique revolution number on the label tells you which release you have in hand. Crack fresh and enjoy the show. Read More »

Stone 20th Anniversary Citracado IPA | Beer Geek Nation Craft Beer Reviews

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For 20 years our passion for brewing and our obsession with hops have challenged traditional styles and expectations for beer. So it’s only fitting we commemorate this momentous occasion by crafting a liquid ode to bold brewing that satisfies your hop thirst and pays homage to our flagship San Diego brewery, located on Citracado Parkway (which itself pays homage to the citrus and avocado agricultural history of the region). “Citracado” also teases the two key ingredients of this beer. “Citra” refers both to the juicy gem of a hop and its citrusy (and tropical) aromas and flavors. “Cado” inspired us to utilize wonderful, native avocado flower honey. Combine the two and the result pours like silk and abounds with enough hops to match our excitement for reaching this 20-year milestone. We thank you sincerely for the years of support and pledge that we will, ... Read More »

Roughtail Adaptation Ale (New England Style IPA) | Beer Geek Nation Craft Beer Reviews

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An easy-going, simple malt profile of 2-Row Barley and Flaked Oats and Wheat provides a clean canvas for Southern Hemisphere hop varieties to shine. Rakau, Waimea, Motueka, and Galaxy hops are blended to bring out nuanced and complex aromas and flavors of lemon peel, passionfruit, pineapple and wildflowers in contrast to the explosive citrus and pine of their Pacific Northwest counterparts. Read More »