Chimay Blanche (White), with its typical golden colour, its slightly hazy appearance and its fine head is especially characterised by its aroma which results from an agreeable combination of fresh hops and yeast. The beer’s flavour, as sensed in the mouth, comes from the smell of hops: above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma. The aroma complements the touch of bitterness. There is no acidity, but an after-bitterness which melts in the mouth. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.
Home » Belgian » Abbey Tripel » Chimay White Tripel | Beer Geek Nation Video Beer Reviews Episode 137
About Chris Steltz
Previous: Beer Geek Nation presents San Diego Beer Vlog: Great Lakes Edmund Fitzgerald Porter Video Beer Review
June 26, 2017
June 23, 2017
June 7, 2017